Galactooligosaccharide ( GOS) is a kind of natural property of functional oligosaccharides, and its molecular structure is typically galactose, or glucose molecules connected to the 1 ~ 7 Gal, the Gal-(Gal) n -Glc/Gal (n 0-6). In nature, animals, there are trace amounts of milk GOS, and were more content in breast milk, infant Bifidobacterium flora in the body to establish a large extent dependent on the GOS ingredient in breast milk.Galacto-oligosaccharide is the only 8 can be a great human intestinal bacteria for their use.
Functions and Applications
1. In formula and cereal, based complementary foods for infants and young children.
2. In milk powder for children and mothers
3. In general foods, such as dairy products, beverages, wine , meat products and baked products.
4. In health food( powder, tablet, sachet, oral dosage, etc.)