Pea Protein CAS 222400-29-5

Pea Protein CAS 222400-29-5

Pea Protein Isolate is made from high quality non-GMO peas, produced after the process of separation, homogenization, sterilization, spray drying, etc.

Introduction

Pea Protein Isolate is made from high quality non-GMO peas, produced after the process of separation, homogenization, sterilization, spray drying, etc. The application of international advanced production methods can help better maintain the biological activity of the protein, meanwhile increase the product’s solubility and mobility, making the Vegan Pea Protein Isolate absorption rate reach 90-95%.


Three type of pea protein
1) Conventional pea protein C80
2) Hydrolyzed pea protein S80
3) Partially hydrolyzed pea protein P80


Product Application:
Energy drink, Protein powder, Energy bar, Sports nutritional, Nutritional supplement, Baby food, Pet food

Functions and Applications


Specifications:


Item
Standard
Result
Appearance
Light yellow powder
Light yellow powder
Protein (on dry basis, N*6.25)
≥85%
86.5%
Crude fiber %(on dry basis)
≤1%
0.45%
Fat %(on dry basis)
≤8%
2.0%
Particle size(100mesh)
95% through Min
97.5% through
Moisture
≤10%
7.0%
Ash
≤7.0%
2.5%
PH
6.0-8.0
7.0
Soy
≤2.5PPM
conforms
Pb
≤0.2ppm
ND(<0.05ppm)
Cd
≤0.2ppm
ND(<0.05ppm)
Hg
≤0.1ppm
ND(<0.05ppm)
As
≤ 0.25ppm
ND(<0.05ppm)
Total Plate Count
≤10000cfu/g
1000cfu/g
E.Coli
negative
Not detected
Salmonella
negative
Not detected
Yeasts
≤50cfu/g
conforms
Molds
≤50cfu/g
conforms
Staphlococcus
negative
Not detected
Pestidides
None
Not detected
Aflatoxins
≤20ppb
Not detected


Our services:

1.Sample is available for testing before bulk order.
2.Packing  can be customised as requested.
3.Any inquiries will be replied within 24 hours
5.Factory price and stable supply.
6.We accept various payment methods, such as L/C, T/T, D/A, D/P, O/A etc..


Inquiry