Acesulfame K CAS 55589-62-3
Aspartame CAS 22839-47-0
Crystalline fructose CAS 57-48-7
Anhydrous sodium acetate CAS 127-09-3
Calcium propionate Cas 4075-81-4
Glucolactone CAS 90-80-2
Citric Acid Anhydrous
Citric acid Monohydrate
Calcium Lactate
Acacia senegal CAS 9000-01-5
Agar CAS 9002-18-0
Arabic Gum
Eucalyptol CAS 470-82-6
Disodium 5'-ribonucleotide
Maltol(Ethyl) CAS 4940-11-8
Ascorbyl Palmitate
BHT/BHA Cas no 128-37-0
Beta Carotene CAS 7235-40-7
Actinidain
Bromelain CAS 9001-00-7
Black rice protein CAS 94350-05-7
Phosphoric acid
Dicalcium Phosphate (DCP)
Monocalcium Phosphate (MCP)
Betaine CAS 107-43-7
Inositol CAS 87-89-8
Nicotinic Acid CAS 59-67-6
Alpha-Linolenic acid Ethyl Ester
Beewax/propolis
Benzoic acid
Astaxanthin Extract
Bilberry Extract
Camellia Seed Oil
DL-Methionine
DL-Alanine
Glycine
Chilli Powder/Paprika Powder/Chilli Crushed
Dehydrated Garlic
Dehydrated Cabbage
Calcium Chloride
Cobalt Sulphate
Magnesium chloride
Astaxanthin CAS 472-61-7
Anthocyanins CAS 84082-34-8
Black Carrot Purple CAS 7235-40-7
Products
Home >> Products
NHDC (Neohesperidin Dihydrochalcone)
Neohesperidin dihydrochalcone (NHDC) is a sweet substance of molecular weight 612.6 produced by alkaline hydrogenation of neohesperidin, which in its turn can be isolated from the peel of oranges. Aqueous solutions of 0.0045% NHDC and 5% sucrose are approximately equisweet.
Nisin 1414-45-5
Nisin is a polycyclic antibacterial peptide produced by the bacterium Lactococcus lactis that is used as a food preservative. It has 34 amino acid residues, including the uncommon amino acids
Niacin also known as nicotinic acid, is an organic compound and is, depending on the definition used, one of the 20 to 80 essential human nutrients.
Neotame CAS 65450-17-9
Neotame is an artificial sweetener made by that is between 7,000 and 13,000 times sweeter than (table sugar). In the European Union it is kn Neotame Powder own by the E961. Neotame is moderately heat stable and extremely potent. Neotame is rapidly metabolized and completely eliminated and does not accumulate in the body.
Nicotinamide CAS 98-92-0
Nicotinamide can prevent pathological changes of skin and diseases of alimentary canal, such as dermatitis, black tongue, vomiting and diarrhea
latest NEWS
Arshine Launching Five-year Company Plan to Provide Value-added Services for Global Clients
Feb. 22, 2021
Several common food additives
Feb. 20, 2021
